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How to Make – Bun Bo Sao Vietnamese Lemongrass Beef Noodle

Posted by on Jul 28, 2016 in Beef, Carbs! (Pastas / Pizzas / Pies), Featured, Main Courses, Recipes | 0 comments

Summer heat calls for refreshing lighter bites. During Hong Kong’s mercilessly hot summer months, I take refuge in the tantalising...

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How to Make – Kimchi Pizza with Bulgogi Beef

Posted by on Mar 25, 2014 in Beef, Carbs! (Pastas / Pizzas / Pies), Featured, Main, Main Courses, Recipes | 0 comments

I dreamed up this idea of making kimchi pizza after spending the entire month of January in the Philippines filming The Amazing Food...

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How to Make – Rum & Coke Beef Short Ribs

Posted by on Mar 21, 2014 in Beef, Featured, Main, Main Courses, Recipes | 4 comments

Any time Rum and Coca-Cola are involved together, you know you’re going to have a good time.  This very causal, yet classic party...

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How To Make – Slow-Braised Oxtail with Hearty Vegetables & Buttery Orzo

Posted by on Mar 1, 2014 in Beef, Featured, Main Courses, Recipes | 0 comments

For dedicated carnivores such as myself, nothing is as mouth-watering as meat around the bone.  Any meat connoisseur will tell you that...

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Sticky, Beefy, Comfort Stew

Posted by on Oct 21, 2013 in Beef, Featured, Main Courses, Recipes | 0 comments

When the weather starts cooling down (and in the case of Hong Kong, that means dropping to the high 20s!) I start dreaming about cozy,...

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Comfort Cooking – Shepard’s Pie

Posted by on Jan 31, 2013 in Beef, Carbs! (Pastas / Pizzas / Pies), Uncategorized | 0 comments

There are few foods more comforting on a cold day than hot shepard’s pie – the rich brothy beef, mixed with chunky vegetables,...

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