Pages Navigation Menu

How to Make – Salmon Za’atar Flatbread

Posted by on Jul 21, 2015 in Carbs! (Pastas / Pizzas / Pies), Featured, Recipes, Seafood, Sides, Starters | 0 comments

   Hong Kong’s summers are infamously hot and humid, so when the mercury starts climbing, I like to cool off with nutritious, light...

Read More

How to Make – Lemongrass Ginger Tea

Posted by on Jan 27, 2015 in Drinks, Featured, Recipes, Starters, Sweetness | 0 comments

  Lemongrass usually reminds me of beach vacations and tropical paradise, so I was a bit hesitant to use it in a hot comforting drink...

Read More

How to Make – “5 Minutes” Guacamole

Posted by on Aug 25, 2014 in Featured, Recipes, Sides, Starters | 1 comment

An irresistible yet super nutritious snack, guacamole is one of my favourite party foods.  Brimming with juicy, plump tomatoes and sweet,...

Read More

How to Make – Skinny Dip Hummus in 5-Minutes!

Posted by on Aug 11, 2014 in Featured, Fundamental Techniques, Recipes, Sides, Starters, Vegetarian | 0 comments

Here’s the scenario:  You have guests coming over, and you really don’t have much time for grocery shopping, or whip up an...

Read More

The SuperHero of Vegetables – Crunchy Kale Chips

Posted by on Dec 10, 2013 in Featured, Recipes, Sides, Starters, Vegetarian | 0 comments

  We Vancouverites are often perceived as Lululemon-wearing, ultra healthy, organic-worshipping granola types who are constantly...

Read More

Crispy, Golden Meatballs

Posted by on Jun 26, 2013 in Featured, Main Courses, Pork, Recipes, Sides, Starters | 0 comments

This might seem odd, but there was a time in my life when I dreaded Saturdays.  Saturdays, for the 5 year old me, meant a half day at...

Read More